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Kyocera Ceramic Santoku Knife
Kyocera Ceramic Santoku Knife

Designed for slicing fruits, vegetables, and boneless meats, this knife stays sharp 10 times longer than their carbon steel counterparts.

  • The deep blade and ergonomic handle make it comfortable for slicing, dicing and chopping.
  • Ceramic blades will never rust or change from its natural state and is impervious to acids, juices, oils, salts or other
  • elements.
  • Will never alter the taste, smell or appearance of food.
  • Use on wood or plastic cutting board.
  • To clean, hand wash and let dry.
  • Store in packaging, knife tray or knife block.

item # description price dimensions
1677 Kyocera Ceramic Santoku Knife $59.97 13"L x 3"W x 1"H Add to Cart

Kyocera Ceramic Santoku Knife stays sharp 10 times longer than other carbon steel knives!


Product Categories: Kitchen Tools :: Cutlery ::